Friday, March 19, 2010

Recipes (Post 51)

If you want to start your own ten cent crazy book - read post 1-4 to find out how

Here are a few recipes to add to your ten cent crazy book.
Remember, I am not now and will never claim to be a cook.

Banana Bread

2 and a half cups of flour
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
3 bananas
2 eggs
3/4 cup sugar
1/2 cup melted butter
3/4 cup nuts
Sprinkle with powdered sugar when done (optional
350 degrees for 35 minutes
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Rice Pudding

Mix
2 cups cooked rice
1/2 cup sugar
2 cups milk
1/2 teaspoons vanilla
1/4 cup raisins
1/2 teaspoons powdered cinnamon
Greased baking dish
350 degrees for 25 minutes
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Cheesecake

Crust

Mix with hands
Crush 9 graham cracker boards (4 crackers each)
1 tablespoon sugar
5 tablespoons melted butter
Put in 9 inch round pie dish

Filling

4 packages 8oz cream cheese
1 and 1/4 cups of sugar
3 eggs
3 tablespoons flour
1 tablespoon vanilla
Bake at 325 degrees for 1 hour
Turn off oven-prop door open
Leave for 30 minutes – then refrigerate overnight

Chocolate glaze

Melt in sauce pan (low heat)
3oz semisweet baking chocolate
2 tablespoons butter
1 tablespoon corn syrup
1/2 teaspoon vanilla
Cool slightly and then spread on top of cheesecake before refrigerating
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Pound Cake

1 cup (2 sticks) butter
2 and 3/4 cups flour
1 and 3/4 cups sugar
6 eggs
1 tablespoon vanilla
1 cup sour cream
1/4 cup milk
Cook in Bundt cake pan
350 degrees for 1 hour

Glaze

1 cup powdered sugar mixed with 1 or 2 tablespoons water
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Chicken Salad

2 and a half pounds or 5 boneless chicken Brest
1/2 a cup to 2 cups of chopped walnuts
1 and a half cups mayo
3 celery stacks chopped
1-20oz can pineapple tidbits
2 cups of grapes
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